£32k - £34k per annum + benefits inc bonus, pension & parking
My client is a four star hotel in Liverpool that has excellent facilities and is totally committed to offering a first class service to all its guests. The hotel caters for business functions, wedding parties, events and has a brasserie serving a delicious range of modern and classic dishes. I am currently recruiting for an Executive Chef to lead a dedicated brigade. The Role: Work as a key part of the management team in the hotel Lead and manage the kitchen brigade Promote a culture of Customer Focus, Ownership, Passion & Teamwork Overachieve key financial and brand targets Co-ordinate all available resources efficiently to run a smooth operation The Person: Proven experience in quality focussed hotels, ideally to a minimum four star standard An excellent people manager with proven experience getting the best out of people Able to demonstrate an ability to identify and respond to customer needs Someone who takes accountability for all aspects of the food operations A natural leader able to promote a culture where the entire brigade buys into the business goals In return the successful applicant can expect a competitive salary with excellent company benefits including a rewarding bonus structure, pension and free car parking. If you have the qualities above and are interested in this role, please apply on-line now
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Domestic and Industrial Cleaners Required! Temporary Assignments Competitive hourly rates depending on assignment Looking to supplement your income?? We have regular opportunities for domestic and industrial cleaners to work within a variety of environments on temporary assignments! If you have cleaning experience, are reliable, hardworking and well presented, you could be just the type of person that we're looking for! If you wish to be considered for this type of work, please send a copy of your CV and we will keep your details on file and contact you with details of suitable assignments.
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Sheffield, South Yorkshire
Sheffield, South Yorkshire
Assistant Manager required for this busy property. Excellent customer care skills are required for this position coupled with high standards. Good knowledge of food and beverage is an advantage. Only experienced candidates should apply for this position
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Europe, UK, West Midlands, Warwickshire, Alcester
Between 14k-15k Per Annum
Europe, UK, West Midlands, Warwickshire, Alcester
Chef de Partie is required for this 4 star, Rosette accredited establishment. This is an excellent opportunity for a career minded individual to take their next step on the ladder within this recognised establishment. The Role: An enthusiastic and professional individual is required for this property. You must have a previous background as a Chef de Partie within a hotel and the successful candidate must be familiar with all areas of the kitchen. You will be responsible for the running of a section in the kitchen. There are excellent career opportunities available to the successful candidate. You will have a passion for the very highest of standards. As Chef de Partie, you must be creative, ambitious and possess flair. Benefits Include: Competitive Salary of £14k-£15k 20 days holidays annually plus public holidays Excellent training and opportunities for career development Live in Accommodation Available Qualification/Experience: Previous experience of running a section of a busy operation. As Chef de Partie, the successful candidate will be responsible for the management of a section of the kitchen and the production of food to an exceptionally high standard. All applicants must: In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process. This is not the only vacancy we have in this area. If you are
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Europe, UK, Yorkshire, West Yorkshire, Batley
Europe, UK, Yorkshire, West Yorkshire, Batley
This is a fantastic opportunity for a dedicated Chef de Partie to join the team at this 3 star hotel.The establishment is looking for an experienced and committed individual, who has the right attitude to join the established brigade of six other chefs. The cuisine is modern and creative and the successful candidate must display the ability to maintain the high standards that have been established. The candidate must have experience on all sections. The hotel has a very busy corporate trade at lunch times, as well as a busy restaurant in the evening. It is important that applicants to this position are dedicated and willing to learn new skills as well as have the flair to reflect the restaurants culinary style. Reporting to the Head Chef Benefits include 20 days holidays annually plus public holidays Excellent company opportunities for career development Qualifications/Experience required: Must have NVQ level 1&2 or equivalent and a full understanding of food safety and hygiene. Applicants must be well presented and have a stable CV with good references. Although Rosette experience is not essential you must have a quality background and display the dedication that our client requires. If this sounds like the opportunity you are looking for send your CV to us at First Contact. If you are not sure or it doesn't sound like the job for you we have many other Chef positions available and will be only too happy to help you find your next exciting position, call David today on
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