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Deputy Manager Operations - Watford Contract: Full Time Salary: £32,400-34,400 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese food. Sushi is what we're famous for, but we also have a mouth-watering range of hot street food available - from traditional classics to innovative fusion dishes. All packed with rich, aromatic flavours and umami. Fast forward to today and we have... more ->
Overview: Chef Trainer Do you have a wide variety of experience as a Head Chef and looking for more work/life balance? We might just have the opportunity for you! We are looking for an experienced Chef who enjoys training and instructing, passing their knowledge onto the next generation of Chef professionals click apply for full job details more ->
Head Chef Banqueting C&N Recruitment are currently recruiting for a Head Chef that can manage the banqueting section of the kitchen based at a 4 hotel in the Hertfordshire countryside. This is a stunning location that is popular with weddings, conferences and various events throughout the year. The main purpose of the role is to manage the production of high quality food for the banqueting of the click apply for full job details more ->
Restaurant/Cafe Manager St Albans Salary: £33,000 p.a. + bonus Benefits includePrivate Medical, Life Insurance, Pension, Dental, Critical illness cover, Income protection due to sickness, Food Allowance and 50% off their products. Opening hours of site: Monday Sunday 11am 10pm Shifts: 45 hour week, mainly mornings as 2pm is their busy time. Will include 1-2 evenings per week including Thursday and 1-2 weekend shifts per month. . Experienced Manager needed for this £30K per week turnover healthy eating quick-service restaurant in St Albans. Our client is a leading UK and Europe-based company... more ->
Ciao! Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Kitchen porter to be part of our pizzeria team. Since our 2008 opening in Brixton's market, we have created an amazing reputation for producing the best Neapolitan sourdough Pizzas. We have restaurants all over the UK and plans for a further expansion with a huge possibility of career growth and personal development. We also offer our Kitchen Porter assistants: Payments every 2 weeks Tronc Scheme Full-Time or Part-time 28 paid holidays Paid Overtime Flexible Hours and shifts Employee referral bonus scheme 1 week... more ->
Berry Recruitment is currently seeking a part-time Waiter for our client in Elstree. They require someone who is available to start on Friday 19th April. There will also be future events in the next few months. Hourly Rate: 12 per hour Working Hours: 4pm-10pm Responsibilities: Serving food and drinks in a professional manner Setting and cleaning table Removing dishes and glasses from tables, and take them to kitchen for cleaning. Washing up and tidying up, leaving everything clean as found If you are interested, looking for some extra part time work and available on Friday 19th April, please... more ->
Manager - Quick Service Restaurant St Albans Salary: £33,000 p.a. + bonuses Benefits includePrivate Medical, Life Insurance, Pension, Dental, Critical illness cover, Income protection due to sickness, Food Allowance and 50% off their products. Opening hours of site: Monday Sunday 11am 10pm Shifts: 45 hour week, mainly mornings as 2pm is their busy time. Will include 1-2 evenings per week including Thursday and 1-2 weekend shifts per month. Experienced Manager needed for this £30K per week turnover healthy eating quick-service food shop in St Albans. Our client is a leading UK and Europe-based... more ->
TEMP-TO-PERM AVAILABLE FOR THE RIGHT CANDIDATE Experienced chef manager to take control of a college campus. Oversee and manage all aspects of the kitchen operations Plan and execute menus in accordance with dietary guidelines and client preferences. Manage a successful gp with regular stock takes. Ensure food preparation and production are of high quality and meet food safety Collaborate with other departments to ensure smooth operation of the facility Maintain a clean and organized kitchen environment Adhere to budgetary guidelines and control costs Ensuring the department runs smoothly... more ->
Our cliet has instructed us to help find them a talented Sous Chef to join a brand new to market award winning gastro pub. This company really is the best in the business at what they do and what they have to offer and if company benefits and real career progression is key for you then this is the job for you. Benefits 33,000 + avg 3k Tips and bonus Live in accommodation available 42 Hour contract Opportunity to travel nationwide with the group Free Meals on Duty Sous Chef Responsibilities Assist the Head Chef in managing the kitchen operations and meeting quality and safety standards.... more ->
Culinary Expert Wanted: Cook Position at Hillview Care Home Join the B&M Care family: A private residential and specialist dementia care provider with a 26-care home portfolio in Hertfordshire, Buckinghamshire, Berkshire, and Northamptonshire. We pride ourselves on the 'Rose Model of Dementia Care,' setting the standard for delivering exceptional care that harmonizes with the everyday rhythms of life click apply for full job details more ->
Are you a Chef looking for additional income, or a Chef looking for a more flexible way of working? Blue Arrow could be the answer! St Albans and surrounding areas in Hertfordshire, 15- 22p/h Blue Arrow are recruiting for all levels of chefs to join our team, working at various client sites around St Albans, Hatfield, Harpenden, Hemel Hempstead and Watford. Our sites include schools, pre-school nurseries, care homes, contract catering units, restaurants, hotels and more. We have weekly assignments, allowing a great variety of workplace. Longer term assignments available if covering a vacancy.... more ->
Our client has instructed us to help them find multiple chef de partie positions for their new opening in the Watford/Hertfordshire area. If you would be interested in joining the most exciting gastro pub chain in the country right now and working with an award winning company stacked high with company benefits and real career developments. What you get:- Equal share of tips Massive food and drink discounts Rewards for finding staff members Great work/life balance Career progression and development Multi site progression Christmas day off Great pension scheme Accommodation more ->
Culinary Expert Wanted: Cook Position at St Lauras Care Home Hours: 40 hours (7am - 6:30pm) Week one: Mon, Tues, Sat and Sun Week two: Weds, Thurs and Fri Join the B&M Care family: A private residential and specialist dementia care provider with a 26-care home portfolio in Hertfordshire, Buckinghamshire, Berkshire, and Northamptonshire click apply for full job details more ->
CLEANING OPERATIVE BISHOP'S STORTFORD We are recruiting office cleaners to join an existing team. Role - Cleaning Operative Location - Bishop's Stortford Shifts - DAY anytime between 8.30am to 19.30pm - 4 hrs per day Hours - 20 hours Pay- 11.65 per hour ROLE AND RESPONSIBILITIES Cleaning of male and female toilets Cleaning of service areas (back-of-house) including offices and storage areas Using correct chemicals for each of the surfaces and types of cleaning requirements as specified by the Standard Operating Procedures Deep cleaning during the office closure times. Cleaning tasks such as... more ->
Chef de Partie C&N Recruitment are pleased to be recruiting for a chef de partie for our client based near Tring. This newly refurbished pub/restaurant is looking for a chef de partie that can assist with breakfast, lunch, and dinner service. The restaurant uses local fresh produce with a real focus on sustainability. You will be working with Head and Sous chef, where you will be able to learn new click apply for full job details more ->
Senior Sous Chef C&N Recruitment are pleased to be recruiting for a Senior Sous Chef for our client based near Tring. This newly refurbished pub/restaurant is looking for a senior sous chef that can assist the Head Chef with the running of the kitchen. The restaurant uses local fresh produce but they want to take the menu to an exceptional standard click apply for full job details more ->
Chef de Partie Fox & Hounds Pub & Restaurant Full-time Permanent contract £26,000 - £30,000 Hunsdon, Hertfordshire Would you like to work in a small hands on team led by Head Chef/Owner James Rix (Michelin Bib Gourmand (Apply online only ? Are you keen to learn and cook interesting and tasty seasonal food? We are looking for a passionate and driven Chef de Partie willing to learn and grow within the Fox & Hounds team. The Fox and Hounds Hunsdon is a welcoming, family run pub & restaurant in the Hertfordshire countryside serving imaginative food with rustic French & Italian influences.... more ->
Ciao! Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Pizza Chef for our pizzeria in Bishop's Stortford. Since our 2008 opening in Brixton's market, we have created an amazing reputation for producing the best Neapolitan sourdough Pizzas. We have restaurants all over the UK and plans for a further expansion with a huge possibility of career growth and personal development. We also offer our Pizza Chefs: Tronc Scheme 48 hours per week/28 paid holidays Paid Overtime Flexible Hours and shifts AXA Employee Assistance Programme with Health App and counselling Employee... more ->