Applicants must be eligible to work in the specified location
Description:
Line cook is a members of the Food & Beverage Team. S/he is responsible for: preparation of food "to order" for the hotel restaurant; ensures consistent quality; and follows IHR's Standard Operating Procedures and Food Safety procedures. This individual is required to be detailed oriented, works well in a team environment and enjoys serving customers in a positive, friendly and courteous manner.
Interstate is an EEO/AA/M/F/D/V employer.
Flexible hours required
This 154 guest room Doubletree Guest Suites Atlanta offers ''Sweet Dream'' pillow top beds and high speed Internet access. It is located in Atlanta, two blocks from the Cobb Galleria Convention Center and Cumberland Mall, in the prestigious Northwest Atlanta, Georgia business district, only 15 minutes from downtown Atlanta and less than 30 minutes from Hartsfield-Jackson Atlanta International Airport.
For dining in our hotel, The Atrium Restaurant provides a sunny courtyard charm and traditional fare for breakfast, lunch and dinner. For more intimate dining we suggest our Whitley's Restaurant & Lounge. The fitness room and outdoor swimming pool are perfect places to stay in shape while on the road. With a prime Atlanta, Georgia location, flexible meeting space and a dramatic, balcony-lined atrium, the catering department and attentive staff of our Doubletree hotel will make your next reception, business gathering or social event an occasion to remember.
Division: Cook
Division: Cook - Prep
Facility: Doubletree Guest Suites - Galleria Atlanta, GA
Category: Hospitality
Atlanta GA, United States of America
Interstate Hotels and Resorts
JS33453
5/14/2013 12:46:31 AM
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