Applicants must be eligible to work in the specified location
Description:
Line cook is a members of the Food & Beverage Team. S/he is responsible for: preparation of food "to order" for the hotel restaurant; ensures consistent quality; and follows IHR's Standard Operating Procedures and Food Safety procedures. This individual is required to be detailed oriented, works well in a team environment and enjoys serving customers in a positive, friendly and courteous manner.
Interstate is an EEO/AA/M/F/D/V employer.
Please do not call the hotel directly. Please apply online
The newest Marriott Courtyard Hotel near the Atlanta Airport (with a shuttle) offers stylish new accommodations in a fabulous location just 4 miles from Hartsfield-Jackson Int'l Airport (ATL) and in the center of the newest shopping and dining in the area, Camp Creek Market Place. Our hotel's location near the Atlanta Motor Speedway and Six Flags Atlanta is ideal - just minutes from Downtown Atlanta, Georgia International Convention Center, Turner Field and the GA Aquarium. In addition, our Atlanta hotel near the airport offers state-of-the-art meeting facilities and elegant spaces for corporate events and social celebrations. Stay connected with wired or wireless Internet throughout the hotel. Arrive to a stylish lobby, unwind in our spacious guest rooms and suites or relax on our outdoor patio by the cozy fire pit. Courtyard Atlanta Airport West is among the premier Atlanta airport hotels with shuttle service - and an unforgettable destination for business or leisure.
Division: Cook
Division: Cook - Prep
Facility: Courtyard Airport Atlanta West
Category: Hospitality
East Point GA, United States of America
Interstate Hotels and Resorts
JS33656
5/14/2013 12:46:33 AM
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