Skip to content

This website works best using cookies which are currently disabled.Cookie policy  Allow cookies
JobServe
 

Job Application

 
 
 

 
 
Email Address *
 
First Name *
 
Last Name *
 
Address *
 
Do you require a work permit/Visa to work in the Country for which you are applying? *
 
Do you have any Criminal Convictions? *
 
Select your working status in the UK *
 
 
 
File Attachments:
(2MB file maximum. doc, docx, pdf, rtf or txt files only)
 
Attach a CV * 
 
 
 * denotes required field
 
 
 

Key Privacy Information

When you apply for a job, JobServe will collect the information you provide in the application and disclose it to the advertiser of the job.

If the advertiser wishes to contact you they have agreed to use your information following data protection law.

JobServe will keep a copy of the application for 90 days.

More information about our Privacy Policy.

 
 

Job Details

 

Chef de Partie (Permanent)

Location: Colchester, Essex Country: UK Rate: £17-19K
 

Predominantly based at the JobServe Community Stadium and working closely with the Head and Sous chefs, the Chef de Partie will provide support to the catering team with preparation, presentation and serving of the food for all conference, events and football matches.

The successful candidate will have good, relevant experience in a professional kitchen environment and be looking to take the next steps in their catering career.

Key Responsibilities:

    • Preparing, cooking and presenting dishes to the highest standards.
    • Effectively managing junior team members when required.
    • Ensuring that kitchen operations adhere to the established high standards of food hygiene and following health & safety procedures.
    • Ensuring stock rotation, stock ordering and deliveries are managed and checking and valuing stocks as required.
    • Monitoring portion and waste control to maintain profit margins.
    • Working with sales and catering teams to meet the various catering demands of the business.

      Personal Specification:

        • Flexibility within role and must be available to work scheduled hours, which will include weekends and evenings.
        • Strong teamwork, communication and relevant experience of the kitchen environment.
        • Dedicated to offering first class service.
        • Strong time-management and able to work under pressure whilst maintaining professionalism.

          Predominantly based at the JobServe Community Stadium and working closely with the Head and Sous chefs, the Chef de Partie will provide support to the catering team with preparation, presentation and serving of the food for all conference, events and football matches.

          The successful candidate will have good, relevant experience in a professional kitchen environment and be looking to take the next steps in their catering career.

          Hours of Work:

          40 hours per week

          Salary:

          £17k - 19k Dependent on experience


          Posted Date: 27 Aug 2019 Reference: JSCUFC/CHEFDEPARTIE Company: Colchester United Football Club Contact: Karl Smith