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Description About The Role We're looking for a Sous Chef to join the Butlin's Team based in Bognor Regis. Reporting to the Head Chef, you will support the running of the kitchen and support in leading a team of up to 20. Making our guests smile is at the heart of our values, and you will ensure this happens consistently by ensuring that guests remain the central focus of all operational decisions. This will include resource planning, recruitment and selection, ensuring that we have the very best team in place to deliver an amazing service. You will be passionate about exceptional experience... more ->
How would you like to be paid for five days but only work four*? Our colleagues' wellbeing is at the heart of everything we do at OFG, so we're always looking for new ways to improve everyone's work/life balance. We're taking part in a trial of the 4-Day Working Week, meaning that you could be working one day less a week (or equivalent). 4DWW will be rolled out within our school, when we have a full complement of staff, and within the next year - so there's never been a more exciting time to join us! Job Title: School Chef Location: Bricklehurst Manor School, Stonegate, East Sussex Salary: Up... more ->
Chef de Partie - Michelin Star Restaurant - Dorking We are currently looking for a Chef de Partie to join this close-knit brigade, preparing dishes under their Michelin Star Head Chef. The Perks The Chef de Partie will receive: - A competitive salary of up to £30,000 dependent on experience - 4 day working week - Time off at Christmas - Fantastic development opportunities in a Michelin star en click apply for full job details more ->
Chef de Partie Up to £14.25 per hour Are you a dynamic and passionate hospitality professional ready to immerse yourself in the Legacy of culinary icon Raymond Blanc? If so, we invite you to be a part of Heartwood Collection's newest concept and opening - our first and newest Pub with Rooms - The White Horse in Dorking This marks a hugely exciting new chapter for our business and a big step forward click apply for full job details more ->
Chef de Partie - Epsom - £13 per hour - Monday to Friday - Epsom A high volume prestigious contract catering site in the Epsom area are looking to recruit a CDP to join the team of chefs on a Monday to Friday basis working 7am to 3pm. Reporting into the Head Chef, you will be contributing in all aspects of effective food production click apply for full job details more ->
Chef de Partie A Peachy Place to Work, Learn and Grow If you are looking to join one of the UK's Top 25 Best companies to work for, then look no further. We are on the hunt for a talented and enthusiastic Chef De Partie to join our Team. Work in an award-winning company, cooking awesome food with a chef team that will help springboard your career to new heights and be the best Chef de Partie in your a click apply for full job details more ->
Chef De Partie - Weybridge - 2 AA Rosettes - 4 on, 3 off We are currently recruiting for a Chef de Partie to join the brigade to deliver amazing quality 2 AA Rosette standard dishes using fresh, locally sourced ingredients. As Chef de Partie, you will be supporting an award winning Head Chef to prepare seasonal modern dishes with an Italian influence, alongside British classics click apply for full job details more ->
Chef de Partie - Fresh Food Dining Pub, Horsell, Woking We are currently recruiting for an experienced CDP to join the kitchen brigade at this fantastic, fresh food, independent dining pub group located in Horsell, close to Woking. As Chef de Partie you will assist the Sous Chef in the preparation and service of food, ensuring that the highest standards are always maintained click apply for full job details more ->
Chef de Partie £30,000 Our client are a stunning Restaurant and Farm shop that have an exciting opportunity, to recruit a Chef de Partie. The vacancy is full time, and you will need to be available 5 out of 7 days per week, including weekends. But NO evenings. Duties will include: Maintaining levels of items for counters in the restaurant and deli Preparation of counter items including sandwiches, pan click apply for full job details more ->