Responsible for plant effectiveness and efficiency for the Second Processing Area. Rehang and Wings on Day Shift. Provides direction, training, coaching, directing to Supervisors and indirectly to hourly production associates. Works to achieve company established goals on production activities. Provides a safe and secure working environment for all associates utilizing company-approved processes. Promotes a positive working relationship with the production and support staff to make the company the Employer of Choice. Specifically, this position: Establishes, measures, and is accountable for...  more ->

Responsibilities: Major poultry producer has an immediate need for a Production Supervisors. Individual will: Train, direct and develop hourly employees Ensure quality of finished product Define and implement new methods of production to improve efficiency Requirements: Successful candidate will have: 4 or more years of supervisory experience in poultry processing. AA or BS degree desired but not required All areas of 2nd processing will be considered Cut-up and MSC experience are highly desirable Familiarity with HACCP, SPC and plant efficiencies as it relates to yield, lbs./birds pmh, line...  more ->

Responsible for plant effectiveness and efficiency for the Second Processing Area. Rehang and Wings on Day Shift. Provides direction, training, coaching, directing to Supervisors and indirectly to hourly production associates. Works to achieve company established goals on production activities. Provides a safe and secure working environment for all associates utilizing company-approved processes. Promotes a positive working relationship with the production and support staff to make the company the Employer of Choice. Specifically, this position: 2. Establishes, measures, and is accountable...  more ->

Responsibilities : Major poultry producer has an immediate need for a Production Supervisors. Individual will: Train, direct and develop hourly employees Ensure quality of finished product Define and implement new methods of production to improve efficiency Requirements: Successful candidate will have: 4 or more years of supervisory experience in poultry processing. AA or BS degree desired but not required All areas of 2nd processing will be considered Cut-up and MSC experience are highly desirable Familiarity with HACCP, SPC and plant efficiencies as it relates to yield, lbs./birds pmh, line...  more ->