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We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a permanent casual basis, contracted to 0 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We ensure you're rewarded for... more ->
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We ensure you're rewarded for all... more ->
Chef Manager DVLA Swansea £28,000 ESS are recuiting a chef manager To organise and supervise the unit in accordance with and to the standards required by Compass Group UK & Ireland, the contract specification and statutory Regulations. To be responsible for the overall efficient and effective management of the unit under their control providing a quality service. Responsible for the preparation, cooking and service of food to agreed standards and specification. To ensure the efficient and economic use is made of all resources, including stock, team members and company assets. Key... more ->
We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Chartwells on a part time basis, contracted to 32.5 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. In return we offer support and development to grow within our business alongside a... more ->
Chef de Partie The Ivy Asia Do you want a job that is never dull with a buzzing and busy environment with the opportunity to expand and progress your career? As Chef de partie a t the Ivy Asia you need passion and personal drive which is essential for maintaining the Ivy Asias well renowned reputation. Benefits & Rewards: 50% staff discount for you and up to 3 friends when you dine in our restaurant click apply for full job details more ->
Chef Manager DVLA Swansea £28,000 ESS are recuiting a chef manager To organise and supervise the unit in accordance with and to the standards required by Compass Group UK & Ireland, the contract specification and statutory Regulations. To be responsible for the overall efficient and effective management of the unit under their control providing a quality service click apply for full job details more ->
We are seeking an experienced Head Chef looking to make the step up or an established Chef Manager who is looking for their next challenge. This is a fantastic opportunity to join one of the largest independent contract caterers. A hands-on approach and can-do attitude are the attributes we are looking for in someone who is driven and wants the opportunity to be part of a well-regarded brand click apply for full job details more ->
Blue Arrow Swansea are looking for all levels of chef to join our busy workforce. We cover a vast range of clients from schools, carehomes, contract caterers, hotels, pubs and even hospitals. Choose shift patterns to suit your lifestyle, from 6 hours per week to 70! Own transport is ideal but not necessary. Fantastic rates of pay starting from £15ph Minimum 2 year's experience required click apply for full job details more ->
Full job description About us We are professional and agile. Our work environment includes: Modern office setting Food provided Job Overview: We are seeking a talented Sous Chef to join our team at our renowned restaurant. The ideal candidate will assist the Head Chef in managing kitchen operations, food preparation, and staff supervision click apply for full job details more ->
Job title: Gastro Pub Head Chef Salary: Up to 45,000 GBP Location: Hay on Wye, Herefordshire Accommodation provided: Possible live in accommodation could be provided Charge for accommodation: Negotiable Type of contract: Permanent Workplace description: This historic four-star inn in Hay-on-Wye the town of books is very much a restaurant with rooms click apply for full job details more ->