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Looking for a spicy new role? We're looking for a motivated and passionate Kitchen Assistant who will be the heart of our operation for Defence on a full time basis, contracted to 35 hours per week. You'll join a team that takes a real pride in what they do, in their food, in their brand but most of all pride in their people. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We ensure you're rewarded for all your hard work, which is why we offer a comprehensive... more ->
Spice up your next career move! We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We ensure you're rewarded for all... more ->
We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development - we want to hear from you! In return we offer support and development to progress within a company that invests in its... more ->
Spice up your next career move! We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We ensure you're rewarded for... more ->
Kitchen Manager- Barbeque Restaurant Concept - 40k Great opportunity to join a restaurant launch with an American smoker! Dorset Job Role: Kitchen manager/head chef Food Style: American BBQ grill Restaurant Size: 100 covers Daily Covers: 50-100 Events - up to 1,000 covers Contracted Hours: 45-48 Brigade size :4-6 chefs Salary: 40,000 Report to : Site GM Group size : 2 Sites + more to come Locations: near Shaf click apply for full job details more ->
Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Greene King Pubs, where we have always been the beacon for communities, wherever people want to come toge click apply for full job details more ->
Head Chef/Kitchen Manager - Busy Pub Restaurant with Rooms - Bridport, Dorset - £34K + overtime pay - Very Short Term Live-in We're looking for an experienced chef to take the leading role in this busy seasonal pub restaurant/hotel. You will manage the kitchen and lead the team to produce quality, British, seasonal fresh food in a fulfilling environment click apply for full job details more ->
Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. The Role Leading the team in the smooth running of the kitchen operation Develop nutritious and diet sensiti click apply for full job details more ->
As Head Chef at the Spyglass - Harvester you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Harvester, the nation's family favourite for feel-good dining click apply for full job details more ->
As Head Chef at the Lambs Green Inn you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Vintage Inns, a collection of rural pubs where muddy boots and paws are welcome click apply for full job details more ->
As Head Chef at the Willett Arms you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Premium Country Pubs click apply for full job details more ->
Chef de Partie - up to £13.50 per hour We're looking for passionate people to join our fantastic kitchen team as an Pastry/ColdChef de Partie Heartwood Collection is an award-winning collection of cosy pubs and atmospheric brasseries at the heart of their local communities serving great fresh, seasonal food click apply for full job details more ->
Sous Chef Prezzo Weymouth £13.42 plus tronc (tips shared on site) Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return. Thats why were looking for a driven and passionate Sous Chef to join us at Prezzo to help us continue offering our best possible dining experience click apply for full job details more ->
Sous Chef - Bridport - £16.00 per hour - LIVE IN AVAILABLE The role: An experienced Sous Chef is required for this amazing traditional pub based in Birdport, Dorset. We are looking for someone who enjoys cooking fresh food and will take work alongside the Head Chef, taking some responsibility for elements of the kitchen including preparation, cooking, and presentation of food to agreed standards click apply for full job details more ->
As a Sous Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, youll soon become an invaluable member of the kitchen team. Join us at Metro Pubs, where our pubs are at the heart of city life, striving to provide a home away from home for both click apply for full job details more ->
Chef de Partie A stunning Wine Bar and Cafe serving a selection of Small plates, Charcuterie and mouthwatering delicacies is looking for a creative and enthusiastic Chef de Partie. £27.000 plus Immediate start available Great Team culture and incentive across the group As Chef de Partie you will be given the opportunity to work in all areas, working in a busy modern kitchen click apply for full job details more ->