Chef - Didcot, Harwell Campus Working Monday to Friday 7:30am to 4:00pm Occasional evening work £13 Per Hour On Site Parking & Gym We're currently recruiting a passionate Chef to bring the flavour to Eurest on a full time basis, contracted to 40 hours per week. Could you be our next Chef? If you tick every box, we've got all the ingredients to help you cook up a brilliant career. Your key responsibilities will include: Preparing high-quality food that brightens our customers day Working in a team to prepare and serve delicious meals Seeking opportunities to improve our menus and food services...  more ->

Assistant Manager A Peachy Place to Work, Learn and Grow If you are looking to join one of the UK's Top 25 Best Companies to work for, then look no further. We are on the hunt for a talented and enthusiastic Assistant Manager to join our team. Youll love it here as an Assistant Manager if youre compassionate, kind, and honest, with bags of passion for the industry click apply for full job details more ->

Hidden behind the signature harlequin stained-glass windows lies an iconic restaurant with a history of over 100 years and an enviable reputation for fine-dining excellence. Were searching for a passionate Assistant Restaurant Manager . This is a great opportunity to join a dynamic and supportive team and become part of something special click apply for full job details more ->

Pizza/Chef De Partie - £16 per hour + Surplus Service Charge What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs Soho Friends Membership 50% Team discount on Food & Drink, 7 days a week Team Room Rates; Any Bedroom, Any House, $100 a night Financial Incentive based on House Performance (Quarterly) Health Cash Plan (option to add children) Dental Plan (option to add click apply for full job details more ->

We are looking for Relief Chefs ranging from Chef de Partie to Head Chef to cover our temporary ongoing assignments in Bicester. Responsibilities Display excellence in food preparation and service Work effectively as part of a team Ensure a professional, friendly and courteous service Ensure that health and safety standards are met within the kitchen The Package £14-£18 per hour depending on experience Shif click apply for full job details more ->

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. Were not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us feed more children better food click apply for full job details more ->

Chef De Partie We are currently looking to recruit a Chef De Partie for a busy food led British pub, within the lovely village of Hambelden near Henley-on-Thames. This will be the perfect role for an experienced chef looking to work alongside a small friendly team, cooking with fresh, high quality ingredients to execute beautiful seasonal dishes click apply for full job details more ->

Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Greene King Pubs, where we have always been the beacon for communities, wherever people want to come toge click apply for full job details more ->

ous Chef Premium Restaurant Up to £41,000 Package Highly successful premium restaurant group Sous chef working with high quality dishes Consistent quality food and exceptional guest journey Great people culture, training and development Excellent bonus scheme and perks Overtime paid Company: Well established and high profile restaurant group, with a superb reputation for quality, consistency and guest int click apply for full job details more ->

Sous Chef The Perks: paid fortnightly, and access your next pay early scheme free meal on duty employee assistance program 100% discount off food at the restaurants and many more We are currently recruiting for Sous Chef positions for a number of our key clients across the UK, many of whom have registered their vacancies with us and us alone, choosing Cherryred as the consultancy of choice click apply for full job details more ->

General Manager A lovely Cotswold pub with 13 stunning rooms Team of 20 people North Cotswolds Our client's pub, located in the picturesque village of Bicester, offers hearty food, 13 unique rooms, and an expansive garden terrace. They are searching for an experienced General Manager to lead their exceptional team click apply for full job details more ->

Sous Chef at Milton Hill House At Milton Hill House, we are a stylish hotel, conference, event and wedding venue committed to delivering exceptional service and unforgettable experiences. Nestled in Abingdon and surrounded by 22 acres of tranquil parkland our hotel boasts stunning views making us a preferred choice for conferences, weddings, corporate events, and more click apply for full job details more ->

Senior Chef De Partie- £17.00ph + Surplus Tronc What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs Soho Friends Membership 50% Team discount on Food & Drink, 7 days a week Team Room Rates; Any Bedroom, Any House, $100 a night Financial Incentive based on House Performance (Quarterly) Health Cash Plan (option to add children) Dental Plan (option to click apply for full job details more ->

Contract: Full Time, Permanent This is an exciting opportunity for a creative and talented chef to develop their culinary and leadership skills and to engage in a wide range of innovative cooking styles within our modern and fully equipped kitchen. Main duties include the preparation and cooking of food for a wide cliental base to a very high standard, whilst playing a key role in helping to organise click apply for full job details more ->

My client, a country dining pub near Reading, is looking for a talented and career minded Chef de Partie to join their team. The pub is very well known for the quality of its food and uses fresh seasonal ingredients to create ever changing menus. The successful candidate will be career minded with a stable work history and will be looking for a new long term opportunity click apply for full job details more ->

We runfood-ledpubs with10 spacious, beautifully designed bedrooms. We are proud to offer the best possible experience to all our guests and if you're passionate about great hospitality, we'd love for you to join us. Our pubs provide imaginative and quality food that elevates and reimagines the classic British pub fare click apply for full job details more ->

Sous Chef Cotswolds We are currently looking for an experienced Sous Chef to join the Head chef and team at a lovely modern British dining pub and restaurant in the heart of the Cotswolds. As the Sous chef you will assist the Head Chef with the daily running of the kitchen including cost control, food margin and labour costs within the kitchen and be a key team player in the organisation of the k click apply for full job details more ->

Chef de Partie A Peachy Place to Work, Learn and Grow If you are looking to join one of the UK's Top 25 Best companies to work for, then look no further. We are on the hunt for a talented and enthusiastic Chef De Partie to join our Team. Work in an award-winning company, cooking awesome food with a chef team that will help springboard your career to new heights and be the best Chef de Partie in your a click apply for full job details more ->

Cafe and Bar Manager Boutique location in Bicester Great Opportunity £38,000 plus bonus Fresh and Local Produce We are working with a stunning cafe and bar in Bicester who are looking for a Cafe and Bar Manager. This is a great position where you will get to manage a great, reputable cafe, serving great food in a very relaxed, but professional environment click apply for full job details more ->

We are proud to be recognised as one of the best places to work in Hospitality. Looking after people is at the core of what we do and we work hard to make life at Dishoom the best it can be. Since 2010, our restaurants have celebrated the Irani cafes and all of the food and drink of Bombay. We have locations across London, Edinburgh, Manchester, Birmingham and our Bar-Cafes in Brighton and Cambrid click apply for full job details more ->