We're recruiting an experienced Assistant Housekeeping Manager working for 14Forty at the Fire Service College on a full time basis, contracted to 35 hours per week as per rota. As an Assistant Housekeeping Manager, along with our Head Housekeeper you will be responsible for the smooth running and helping to deliver truly incredible Housekeeping within this large site. In return, you'll have the opportunity to progress your Housekeeping career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We ensure you're...  more ->

We're currently recruiting an ambitious Chef Manager to help us create exceptional food experiences for 14Forty on a full time basis, contracted to 40 hours per week. As a Chef Manager, you will be responsible for creating an outstanding culinary experience. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Could you bring your Spark to 14Forty? Here's what you need to know before applying for a Chef Manager position with Compass Group UK&I. We ensure...  more ->

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 37.5 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We ensure you're rewarded for all...  more ->

Spice up your next career move! We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We ensure you're rewarded for all...  more ->

We have an exciting opportunity for an ambitious Cook to help us create exceptional food experiences for Defence on a full time basis, contracted to 40 hours per week.As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK.In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.We ensure you're rewarded for all your hard work,...  more ->

Chef Manager - Daventry Up to £30,000 per annum (DOE) Monday to Friday role We currently have a fantastic opportunity for an experienced Chef Manager based at oursite in Daventry. We connect workplaces to mindful, flavourful & planet-positive catering At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more...  more ->

Head Chef - Sutton Coldfield Up to £35,000 per annum, 40 hours a week 5 over 7, as the site is 24/7 this will include nights and weekends where required. Driver and own vehicle required due to location DBS required for this role Benefits include: Free meal on shift, Free parking Inc. EV, Site closed Chrismas Day and New Years Day. We currently have an exciting opportunity for a motivated and ambitious Head Chef with a real passion for food where you can develop your career with the world's leading food service and facilities management company. We're successful and we deliver the sort of...  more ->

Sous Chef at Milton Hill House At Milton Hill House, we are a stylish hotel, conference, event and wedding venue committed to delivering exceptional service and unforgettable experiences. Nestled in Abingdon and surrounded by 22 acres of tranquil parkland our hotel boasts stunning views making us a preferred choice for conferences, weddings, corporate events, and more. With over 20 meeting rooms and 114 bedrooms, Restaurant and Bar, we also have a fantastic onsite leisure club. We are part of The Venues Collection, a grouping of five easily accessible event spaces. We ensure you're rewarded...  more ->

Job Title: Apprentice Commis ChefSalary: £ 11.72Location: Nesscliffe, England, SY4 1BHReporting to: Group ManagerHours/working pattern: 35 Hours per week 5 out of 7 Days You do not need to have any experience to apply for this vacancy as full training will be provided as part of the Apprenticeship! On completion of the Apprenticeship you will achieve the Commis Chef L2 and become a qualified Commis Chef. Successful Candidate will be required to pass a DBS check. Unit is not on a public transport link for shifts available own transport would be required. We're currently recruiting an ambitious...  more ->

At Travelbag, we make travel a piece of cake. Our knowledgeable experts live and breathe holidays, so theyre always on hand with tips and advice, to help our customers discover somewhere new. Whether they want a relaxing week away or a month-long adventure, weve got it covered. Were owned by dnata Travel, part of the Emirates Group click apply for full job details more ->

At Travelbag, we make travel a piece of cake. Our knowledgeable experts live and breathe holidays, so theyre always on hand with tips and advice, to help our customers discover somewhere new. Whether they want a relaxing week away or a month-long adventure, weve got it covered. Were owned by dnata Travel, part of the Emirates Group click apply for full job details more ->

Job description Waiting, bar and kitchen staff needed for multiple sites! Type of Venues: Hotels, Weddings, Barracks and more Weekly Pay starting wage of £12 per hour Enhanced rates available Choose when you work! Ongoing work Holiday Pay Accrued Driver preferred (but not essential) Join our growing team of experienced Event Staff in and around the Swindon area. We are looking for; Bartender Waiting Staff Kitchen Porter Conference & Events If you are looking for Waiting work to fit around studies or another job to earn some extra money on weekends and evenings, we want to hear from you!...  more ->